MiBrasa
MIBRASA offer arguably the finest charcoal ovens and charcoal grills on the market, beautifully crafted and engineered in Spain, the home of charcoal cooking and manufactured from the finest quality materials. A MIBRASA charcoal oven or grill will quickly become the focal point of any commercial kitchen and provide diners with a unique theatrical and culinary experience.
Rugged and functional, yet beautifully designed, MIBRASA offers everything you need to get the best use from your product with options for extraction hoods, support and storage cupboards, heating racks and grills, plus an extensive range of accessories and cookware.
The gastronomic capabilities of the MIBRASA range are almost endless, allowing chefs to maximise their creativity, which is why MIBRASA is loved by users all over the world, from gourmet burger bars to 3 Michelin starred restaurants.
Live demonstrations are highly recommended to view the wide-ranging capabilities of the wonderful MIBRASA range of products.MIBRASA offer arguably the finest charcoal ovens and charcoal grills on the market, beautifully crafted and engineered in Spain, the home of charcoal cooking and manufactured from the finest quality materials. A MIBRASA charcoal oven or grill will quickly become the focal point of any commercial kitchen and provide diners with a unique theatrical and culinary experience.
Charcoal ovens
MIBRASA, simply the finest charcoal ovens on the market and enjoyed by Chefs all over the world. Hand built in Spain, the home of charcoal cooking.
Charcoal grills
MIBRASA offer arguably the finest charcoal ovens and charcoal grills on the market, beautifully crafted and engineered in Spain, the home of charcoal cooking and manufactured from the finest quality materials.
I think the Mibrasa gives us great diversity in our kitchen, we are able to cook all meats/vegetables at different temperatures which enhances the flavour and gives something different to our customers. It is a key part of our restaurant with BBQ being very much a popular way to cook in the industry at the moment
Simon Webb, Head Chef, Aurum Restaurant, The Seven Hotel
Executive Chef Gopi Chandra says of the oven… “The MIBRASA is such a great piece of equipment, this is our second oven in the hotel and this time we’ve made a feature of it on our Brasserie menu and in our new open kitchen. It’s so versatile and extremely well made, there really is no other charcoal oven quite like it.”